中國的海產品的英文

重點詞匯

海產品───seafood

雙語使用場景

A: Our seafood is fresh. I recommend shrimp with garlic.───我們的海鮮行新鮮. 我推薦大蒜鮮蝦.

The fish or seafood is heavily salted with pure sodium chloride.───魚或海鮮被抹了厚厚的純鹽腌制起來。

A crustacean seafood, in the use of water before cooking scrub clean its shell.───有甲殼的海鮮, 在烹調之前要用清水將其外殼刷洗干凈.

Cocktail fork: seafood or fruit cocktail, lobster, and for sering pickles or olies.───開胃食品餐叉: 吃海鮮、開胃水果 、 龍蝦時用, 吃泡菜、橄欖的時候也可以用它.

There's an excellent seafood restaurant near here.───離這兒不遠有家非常不錯的海鮮館.

But unfortunately the restaurant winduped the seafood restaurant business and turned into sundry shop.───可惜的是幾年前改變營業方式,把餐館生意改型為雜貨店.

Precooked seafood is not recommended.───不要用煮熟的海鮮.

Seafood soup is a good appetizer.───海鮮湯是一道很好的開胃菜。

At the coast of Deep Bay. You can see sun set and eat seafood.───位處后海灣海岸,可看日落. 是大型蠔場,吃海鮮勝地.

fish or seafood is heavily salted with pure sodium chloride.───魚或海產品以厚厚的純氯化鈉鹽腌制。

英語使用場景

We were treated to a slap-up meal with every kind of seafood imaginable.