青年中文青年中文

albacore tuna的意思

albacore tuna中文翻譯:

長鰭金槍魚

相似詞語短語

albacore───n.鯖魚,長鰭金槍魚

albacores───n.青花魚科的海產魚;長鰭鮪(albacore的復數形式)

acorn tube───橡形真空管

albicore───白化病

albicores───白化病

seared tuna───烤金槍魚

signature tune───信號曲;音調

雙語使用場景

It doesn't take much fish. Doctors recommend eating it, particularly fatty kinds like mackerel, lake trout, herring, sardines, albacore tuna and salmon, just twice a week.───其實魚并不需要吃太多,醫生建議只需要一周食用兩次那些含脂肪酸的魚,比如鯖魚、湖鱒、鯡魚、沙丁魚、長鰭金槍魚和鮭魚。

Theymay eat six to 12 ounces of seafood a week, including up to six ouncesof albacore tuna.───每周吃6到12盎司魚, 包括6盎司長鰭金槍魚.

Say "no" to high-mercury fish such as fresh tuna, canned albacore, wild bass, swordfish and tilefish.───對高汞的魚說“不”,比如新鮮的金槍魚,金槍魚罐頭,野生鱸魚,旗魚和方頭魚。

Albacore tuna, which is caught while it's young and doesn't contain as high levels of mercury.───鰭金槍魚,這種魚年幼時就被捕獲,所以它體內的汞含量偏低。

英語使用場景

It doesn’t take much fish. Doctors recommend eating it, particularly fatty kinds like mackerel, lake trout, herring, sardines, albacore tuna and salmon, just twice a week.

Fish like mackerel, lake trout, herring , sardines, albacore tuna and salmon are high in omega-3 fatty acids.

albacore tuna, which is caught while it's young and doesn't contain as high levels of mercury.

The EPA recommends consuming no more than 12 oz. of salmon or light tuna per week (6 oz. of albacore tuna), and to entirely avoid swordfish, shark, tilefish, and king mackerel.

The agencies recommended they eat none of some fish with high mercury level—shark, swordfish, king mackerel, and tilefish —and no more than 6 ounces a week of albacore tuna because of mercury.

Due to their high methyl mercury content, limit white (albacore) tuna to 6 ounces per week and do not eat the following four types of fish: tilefish, shark, swordfish, and king mackerel.

If your child eats albacore tuna: limit it to one child-sized serving (3 oz/half of a can or less) per week, and avoid any other fish that week.

Consumption of omega-3 fatty acids found in fish particularly fatty fish such as salmon, mackerel, herring, lake trout, sardines and albacore tuna have been associated with lower risk of stroke.

Theymay eat six to 12 ounces of seafood a week, including up to six ouncesof albacore tuna.

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