black olive的意思

黑橄欖；黑齊墩果色；烏欖

鳥欖

black olives───烏欖

black bile───黑膽汁

black flies───蚋

black hole───n.黑洞

black ice───[水文]黑冰（一種硬而滑的透明薄冰）

black kite───鳶

black maire───黑色梅爾樹

Black cherry with hints of black olive and plum greet the palate.───黑色橄欖、李子還有黑櫻桃的香味刺激您的上顎.

Flavors of black cherry and dark chocolate combine with black olive and spicy fruit - cake tones.───黑櫻桃、巧克力味道與黑橄欖、料蛋糕口味十分和諧.

Flavors of black cherry and dark chocolate combine with black olive and spicy fruit cake tones.───黑櫻桃、黑巧克力味道與黑橄欖、果料蛋糕口味十分和諧.

It contains pure black olive oil, pro - vitamin B 5, botanic gel, etc.───蘊含精純黑橄欖油、維他命原B5 、植物凝膠等.

A complex and multi - layered palate with dark fruit, black olive and rich cocoa flavours.───口感極富層次感,有著黑果、黑橄欖和濃郁的可可味.

If you do not like the onion and tomato mix, try black olive or whitebait filet.───茄粒醬之調味可因個人口味加入不同之材料,如黑橄欖或銀魚柳.

Noise emanates eucalypt flavor and mixture with the smell of plum, black cherry and black olive.───氣味中散發著雪松和桉樹的香味,并混合著李子、黑櫻桃和黑橄欖的氣息.

It contains pure black olive oil, pro - vitamin B 5, natural moistening factors, etc.───蘊含精純黑橄欖油、維他命原B5 、天然保濕因子等.

Very dense and concentrated palate with blackberry black olive and sweet black plums.───口感濃郁、集中,黑莓、黑橄欖及黑李子的味道令人印象深刻.

Black Olive, Gherkin, Cocktail Onion, Bacon, Croutons, Kernel Corn.───黑橄欖，酸黃瓜，小洋蔥，培根，面包丁，玉米粒。

Goats climb argan trees in order to eat their black olive-like fruits.───山羊攀上樹枝是為了吃樹上象橄欖一樣的黑色果實。

Add black olives and tomatoes and simmer sauce vigorously for 4 to 5 minutes to intensify.

Add black olives and tomatoes and simmer sauce vigorously for 4 to 5 minutes to intensify. Season with salt and pepper.

Huge black olives, fresh from the tree.

Lunch was a collation of local salami, black olives, spring onions and dark soft rye-bread.

Just taste those black olives, and the feta.

It contains pure black olive oil, pro - vitamin B 5, natural moistening factors, etc.

Aromas of black olive, red currant and licorice.

Ad a little finely chopped onion, a few black olives, fruity olive oil and a squeeze of lemon.

Black olives, being fully ripened, are naturally sweeter and are usually sold preserved in brine or olive oil.