thermic effect of food的意思

thermic effect of food中文翻譯：

[醫]食物產熱效應

相似詞語短語

雙語使用場景

Thermic Effect of food is defined as: the increment in energy expenditure above resting metabolic rate due to the cost of processing food for storage and use.───食物熱效應的定義是：機體攝入食物過程中，機體能量代謝比基礎代謝增高的部分。

Study on the Thermic Effect of Food of Patients With Chronic Obstructive Pulmonary Disease───慢性阻塞性肺病患者食物生熱效應的研究

英語使用場景

Dietary intake, body weight and composition, resting metabolic rate, thermic effect of food, and insulin sensitivity were recorded at baseline and at 14 weeks.

The Thermic Effect of Food is defined as: the increment in energy expenditure above resting metabolic rate due to the cost of processing food for storage and use.

Biting, chewing, swallowing and digesting food takes energy -- it's known as the thermic effect of food and it can burn up to 30 percent of the calories on your plate.

Energy expenditure: thermic effect of food, RMR and physical activity.