vitamin p的意思

vitamin p中文翻譯：

檸檬素

相似詞語短語

antiscorbutic vitamin───抗壞血病維生素，抗壞血酸；[醫] 抗壞血病維生素，抗壞血酸

vitamin k───凝血維生素，抗出血維生素; 維生素K

vitamin pill───維生素丸

vitamin b───[醫]維生素B

vitamin pills───維生素丸（vitaminpill的復數）

p p───abbr.過去分詞(pastparticiple)

p for p───p對p

p p s───abbr.聚苯硫（polyphenylenesulfite）；每秒脈沖數（pulsespersecond）；（拉）再附言（postpostscriptum）；一種網絡在線電視軟件（PPStream）

vitamin e cream───維生素e霜

雙語使用場景

can enhance the effect of vitamin C, suppress tyrosinase that darkens the skin, and treat black spots, freckles, etc.───的作用，能抑制導致皮膚變黑的酪氨酸酶的作用，可用于治療黑斑、雀斑等皮膚病。

There is no evidently difference when adding different level of se-yeast and vitamin E between indexes of slaughter performance (P>0.05).───糧中不同水平的有機硒和維生素E對壽隱雜交雞的各項屠宰性能均無顯著影響（P>0.05）。

activeness of SOD(PGSH-Px(Pand the increasing of the activeness of alkaline phosphatase(Posmotic fragility were improved by adding of vitamin C and E.───添加維生素C、E可抑制蛋雞血清超氧化物歧化酶、全血中谷胱甘肽過氧化物酶活性降低（P以及血清中堿性磷酸酶活性（P和紅細胞滲透脆性的升高。

Each kg of eggplant contains up to 7200 mg of vitamin P. Within the popular health food category, it is described as outstanding.───每公斤茄子含維生素P達七千二百毫克，在大眾化健康食物的蔬菜中，可謂出類拔萃。

Lemon is generally accepted as the representative fruit rich in Vitamin P. But compared with Jujube, it is much more inferior.───一般公認檸檬是含維生素P豐富的代表，但和鮮棗相比，卻遜色十幾倍。

Vitamin P has some good effect on strengthening our capillaries and preventing us from Hematopathy and Cardio-Cerebral-Vascular diseases.───維生素P對健全人體的毛細血管、防治血液病及心腦血管疾患都有一定的作用。

Tea contains saponins and vitamin P higher than other teas, on of the greasy, fat, weight loss has a unique role.───普洱茶內含的皂甙和維生素P高于其它茶類，對化油膩、降血脂、減肥有獨特的作用。

Vitamin P can enhance the adhesion between human cells, lower cholesterol, maintain the tenacity of microvascular (blood capillary).───維生素P能增強人體細胞間的粘著力，降低膽固醇，保持微血管的堅韌性。

Vitamin P can enhance the effect of vitamin C, suppress tyrosinase that darkens the skin, and treat black spots, freckles, etc.───維生素P的效能，可增強維生素C的作用，能抑制導致皮膚變黑的酪氨酸酶的作用，可用于治療黑斑、雀斑等皮膚病。

英語使用場景

Each kg of eggplant contains up to 7200 mg of vitamin P. Within the popular health food category, it is described as outstanding.

Vitamin P has some good effect on strengthening our capillaries and preventing us from Hematopathy and Cardio-Cerebral-Vascular diseases.

The content of Vitamin C and Vitamin P in Jujubes is the highest of all fruits.

Tea contains saponins and vitamin P higher than other teas, on of the greasy, fat, weight loss has a unique role.

Vitamin P can enhance the effect of vitamin C, suppress tyrosinase that darkens the skin, and treat black spots, freckles, etc.

Oranges rich in vitamin C, vitamin P, can increase the body immunity and increases the flexibility of capillaries, reducing blood cholesterol, can prevent hypertension, atherosclerosis.

Vitamin P can enhance the adhesion between human cells, lower cholesterol, maintain the tenacity of microvascular (blood capillary).

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What's more, the vitamin P it contained can protect the blood vessel and prevent and control high blood pressure, and also can improve the work of people's heart.