青年中文青年中文

blackcurrant的意思

blackcurrant中文翻譯:

n.黑醋栗

相似詞語短語

blackcap plant───黑帽工廠

whistler blackcomb───惠斯勒黑梳山

blackcap may───blackcap五月

blackcap song───黑帽歌

blackcoat───n.神職人員,牧師

blackcap bird───黑頭鳥

blackcap jam───黑頭果醬

雙語使用場景

Pots of rasp berry and blackcurrant jam.───罐木莓和黑茶蔗子果醬。

scent of blackcurrant leaves.───黑醋栗葉又苦又甜的氣味。

Herbaceous: eucalyptus, grass, hay, mint, blackcurrant leaf, wet leaves.───草本:桉樹,草,干草,薄荷,黑加侖葉,濕葉子。

Intense palate flavours of blackcurrant cherries and blueberry. Soft tannins with a fine balance that complements the lingering flavours.───流行雪梨和藍櫻桃果香味。柔和的甘檸酸和帶有舒適輕盈的平衡。

CranberriesA blend of fruit juices, including grape, cranberry and blackcurrant, may have benefits for the heart, research suggests.───據研究報道,一種融合了葡萄、小紅莓以及黑醋栗的混合果汁可能有益心臟的健康。

With great elegance, the nose displays aromas of fresh, ripe red berry fruits then opens out on blackcurrant.───香氣非常優雅,有新鮮成熟紅莓的香氣,然后散發出黑醋栗的香氣。

The premium Fish Rock, Australian Merlot is a sweet style wine. It has an intense purple crimson hue with a blackcurrant fruit nose.───菲殊洛特級澳大利亞美樂甜葡萄酒呈深紫紅色,有黑加侖芳香。

With a uniform appearance, the formulated blackcurrant juice sample had the colour of ruby and the unique flavour of blackcurrant.───經調制的黑加侖濁汁樣品,呈寶石紅色澤,具有黑加侖特有的風味,外觀狀態均勻。

With a deep concentration in color, it has lifted raspberry, plum and blackcurrant aromas on the nose.───色澤深沉而濃郁。散發著山莓,李子及黑醋栗的果香。

英語使用場景

Comments: Medimm - Bodied red wine with concentrated blackcurrant and plummy bouquet, velvet texture with vanilla oaks taste.

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Heat the rest of the blackcurrant liquid until hot, then dissolve the gelatine or sugar-free jelly in it.

Raspberry, blackcurrant , rose, freesia, violet, musk, sandalwood and cedarwood - Have been blended together to create the vibrant and radiant fruity floral scent.

The most popular include apricot, blackcurrant, cinnamon, lemon and orange, passion fruit, peach and spice.

Or a rum and blackcurrant to hand while he played dominoes.

Carignan: shiny garnet - red wine with blackcurrant and red fruit aromas, very fresh to the taste.

It is usually forward with a pungent blackcurrant aroma on the bouquet and it is ripe, fruity and friendly.

The aroma is a complex mix of blackcurrant with liquor ice and violets with hints of a cigar box.