chicken breasts的意思
chicken breasts中文翻譯:
雞胸
breasts───v.挺胸面對;逆…而進(breast的三單形式);n.[解剖]乳房(breast的復數);胸脯
chicken chicken───雞肉雞
chicken───n.雞肉;小雞;膽小鬼,懦夫;adj.雞肉的;膽怯的;幼小的
enlargement breasts───豐胸
teriyaki chicken───燒雞
one chicken───一只雞
chicken bake───烤雞
grilled chicken───烤雞;燒雞;炙雞
lemon chicken───n.檸檬雞丁;香酥檸檬雞;n.檸檬雞丁; 香酥檸檬雞
Slice chicken breasts and serve on top of vegetable mixture; garnish with reserved fennel fronds.───雞肉切片,盛放在蔬菜上,可用留下的茴香葉作裝飾。
They had chicken breasts for supper.───他們晚飯吃了雞胸脯肉。
Two 6 oz chicken breasts and 2/3 cup of whole wheat/high fiber pasta or whole grain brown rice.───兩份6盎司的雞胸肉搭配三分之二杯全麥或者高纖面條或者糙米飯
When she hears the baffling sound of me pounding the chicken breasts with a rolling pin, Julie comes into the kitchen.───當朱莉聽到我用搟面杖敲打雞胸發出的莫名其妙動靜時,她走進廚房。
You mentioned that you got so sick of eating chicken breasts and salads and you would not exercise ever again. . .───你曾說過厭倦吃雞胸肉和沙拉,也不想再像以前鍛練…
This is true of cuts of meat as well - chicken with the skin and bones intact costs a lot less than skinned boned chicken breasts.───這對肉類的處理程度來說也是一樣的——帶骨帶皮的雞要比脫骨脫皮的雞胸脯便宜很多。
Boil for a short five silk, silk with sea cucumber, raw pork, raw chicken breasts silk, soaked bamboo slices silk, silk of cooked ham.───氽五絲,以海參絲、生肉絲、生雞脯肉絲、玉蘭片絲、火腿絲共烹。
Stir the olives and preserved lemon into the casserole and simmer until the chicken breasts are cooked through, about 15 minutes longer.───攪拌的橄欖和檸檬,直至雞胸肉煮熟通過,大約15分鐘的時間。
Packaging for boneless, skinless chicken breasts uses transparency to reinforce the product's "all-natural" cachet.───包裝去骨,皮雞胸肉使用的透明度,加強了產品的“全天然”印。
Ingredients: 2 pcs Chicken breasts, 150 g Bean spouts, 1 tbsp Roasted sesame seeds.
Take two chicken breasts, and cut off all the fat.
For example, chicken can be prepared in a multitude of ways. You can buy chicken breasts, as well as spaghetti, bread crumbs, marinara sauce for a chicken parmigiana meal.
They had chicken breasts for lunch.
That could mean munching on live sea horses or hard-boiled fertilized duck eggs — though steering clear of adulterated chicken breasts.
For meat dishes, look for leaner cuts, such as skinless chicken breasts, turkey burgers, pork loin and beef sirloin.
Roll the chicken breasts in flour.
Marinade the chicken breasts in the tandoori paste.
Partner it with crumbed chicken breasts dabbed with mustard - cream sauce, or with baked salmon verde.
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