curries的意思

curries中文翻譯：

v.用馬櫛梳，（curry的第三人稱單數）；用咖哩粉調味

n.咖喱（curry的復數）；咖哩粉

相似詞語短語

curries doors───咖喱門

curries for chapathi───查帕蒂咖喱

curries door chart───咖喱門圖

curries in everett───埃弗雷特咖喱

curries heating and cooling───咖喱加熱和冷卻

雙語使用場景

it in much the same way as other red curries, but there is an extra step with the wax gourd.───它和其他紅咖喱的做法基本一樣，只是多了加入冬瓜這一步驟。

Two chicken curries and rice to take away, please.───兩份外賣咖喱米飯。

Coconut is a basic ingredient for many curries.───椰子是多種咖喱菜的基本成分。

So he decided to ban the junk, and started cooking some good stews and curries for the children instead.───因此他決定禁止垃圾，而且開始了為孩子改為煮一些好燉湯和咖哩粉。

And just as Big Red had said, he was cooked in various types of curries and devoured by the guests.───正如大紅牛犢之前所說的，小豬被做成各式各樣的咖喱飯，供賓客們享用。

She carried with her some simple curries that she had cooked herself.───她攜帶著自己親手做的簡單咖喱飯菜。

It can be chopped up in stir-fries, used in curries and casseroles or drunk as a tea.───它可以在炒菜中切成片、做成咖喱粉、用于沙鍋燉菜或當茶喝。

Keep fatty and sugary foods low but if you enjoy chocolate, cakes and curries there's nothing wrong with having one once in a while.───保持脂肪和含糖食品所占比例低，但如果你喜歡巧克力、蛋糕和咖喱，在一段時間偶爾吃一次也沒有關系。

That night, his wife cooked for me one of the best vegetarian curries I'd eaten for years.───那天晚上，他的太太為我做了一頓多年來我吃過的最好的素咖哩飯。

英語使用場景

Coconut is a basic ingredient for many curries and other Asian dishes.

I had eaten a few curries in my time, I reckoned, but never in such natural and ethnic conditions.

Coconut is a basic ingredient for many curries.

It serves Malaysian and South Indian specialities such as fish-head curry, tandoori naan and mutton and chicken curries.

Ginger has powerful anti-inflammatory properties and can slow cancer growth. Turmeric, the spice that forms the base of most curries, is from a root in the ginger family.

These genetic materials are at the base of our food crops, our breads, our curries, our tortillas and our couscous.

Coriander is used in Indian curries, gin, American cigarettes, and sausage.

The menu offers a full array of international dishes ranging from English bangers and mash, to Chinese fried rice, to Indian curries.

Specialities range from hot curries to lasagne and steak pie.