deep frying的意思

deep frying中文翻譯：

油炸；熟炸；熟油炸

相似詞語短語

frying───v.油炸，油煎；（非正式）（人）被曬傷；用電刑處死（fry的現在分詞）；n.油炸，油煎

frying nemo───煎尼莫

frying cod───炸鱈魚

frying pan───煎鍋；長柄平底鍋；n.煎鍋，長柄平鍋

frying fish───煎魚

deep───adv.在深處，深深地；邊線地；n.深處；海洋；（板球）外圍場地；n.(Deep)迪普（人名）；adj.深的，縱深的；有……深的；低沉的；深色的；深刻的，深奧的；酣睡的；嚴重的；深切的；城府深的；邊線的

frying steak───可煎食的大片牛排

deep brown───深棕色的

feet deep───足深

雙語使用場景

They tend to stay stable during deep frying and then the palatability goes up and the foods taste better, at least according to the food industry.───它們還能在油炸中保持穩定，這使得食物口味更佳，吃起來更加美味，至少食品業是這樣認為的。

important to properly strain the oil before you reuse it for deep frying other foods.───重復使用油烹炸其它食物之前恰當地過濾油同等重要。

We concoct them even further by deep frying them and then having them with a sugared beverage and that's certainly different than ancient times.───我們把它們炸得更透，然后將它們就著含糖飲料食用，這和古代的做法肯定不同。

Stir-frying, pan-frying, and deep-frying tend to be the most common cooking techniques which are all easily done using a wok.───炒，泛煎炸，和深油炸往往是最常見的烹飪技術，這些都是很容易做使用鐵鍋。

Chinese kitchen frying , deep-frying , smoking, cooking fumes from the larger, Western - style kitchen clean cool.───中式廚房煎、炸、烹、煮油煙較大，西式廚房干凈清涼。

The preparation process comprises soaking, powder rolling, deep frying, cooling and spillage.───制備步驟包括浸泡、滾粉、油炸、冷卻和撒料。

Deep frying at high temperatures both wipes out the bacteria and turns the stinky tofu sweetly fragrant.───高溫油炸既有殺菌效果，同時也能讓臭豆腐轉臭為香。

Deep-frying is a fail-safe and delectable crab-cooking method. But it's not particularly convenient.───要想做出好吃的軟殼蟹，油炸是一種安全又美味的辦法，但又不太方便。

The dynamic relationship between deep-frying process and quality change of fried food was investigated.───本文主要研究了油炸過程中與油炸食品品質變化的動態關系。

英語使用場景

There should always be variety in the cooking methods - too much deep frying or wok cooking makes an unbalanced meal.

The salted boneless deep frying and pork chop with rotten inserts into chunks steam or text you can eat and some half-boiled in the pot red called braised stuffed tofu Hakka unique flavor.

Cantonese food emphasizes braising, roasting, frying and deep frying.

Beijing style specializes in sauting, quick - frying, simmering, deep frying, braising and roasting.