青年中文flour sauce的意思
flour sauce中文翻譯：
面醬
flour───n.(Flour)人名；(法)弗盧爾；vt.撒粉于；把…磨成粉；n.面粉；粉狀物質
leguminous flour───豆科面粉
sauce───n.（Sauce）（西）紹塞；（法）索斯（人名）；n.醬油；沙司；調味汁；vt.使增加趣味；給…調味
flour sack───面粉袋
bromated flour───溴化面粉
bread flour───面包粉；高筋面粉
the flour───面粉
at flour───面粉
teosinte flour───特奧辛粉
In French cooking, the flour and butter, which act as a thickening agent for the sauce, are alwayscooked slowly together for several minutes before any liquid is added.───法式烹飪中常用面粉和黃油作為醬汁的增稠劑，一般在加水，牛奶或高湯之前先將黃油和面粉混合并慢慢加熱幾分鐘，做成油面糊。
flour sauce with water may help decrease the amount of oil used when cooking.───少量生粉和水作芡汁可減少烹調時的用油份量。
The article discusses technique of enzyme red flour sauce and customers who suitable consume this kind of products.───本文論述了酶法制作紅面醬的工藝以及適合消費的群體。
Adding corn flour sauce with water may help decrease the amount of oil used when cooking.───用少量生粉和水作芡汁可減少烹調時的用油份量。