青年中文glutinous rice的意思
glutinous rice中文翻譯：
[糧食]糯米
glutinous rice ball───湯圓
glutinous rice cake───糍粑
glutinous───adj.黏的，黏性的；膠狀的，膠質的
rice───n.稻；米飯；vt.把…搗成米糊狀；n.(Rice)人名；(瑞典)里瑟；(塞)里采；(英)賴斯
condole rice───吊米
rice insect───稻蟲
rice bug───稻蝽，稻蛛緣蝽
rice bucket───飯桶
hulled rice───糙米
Eating yuanxiao (sweet dumplings made of glutinous rice flour) is one of the special traditions of the Lantern Festival.───吃元宵（用糯米粉制成的甜湯圓）是元宵節特別傳統之一。
You can prepare glutinous rice flour in a bowl and slowly add hot water until they mix into a dough.───首先在碗內準備一些糯米粉，然后慢慢地加入熱水，直到二者混為一個面團。
dumpling is small dumpling balls made of glutinous rice flour with rose petals, sesame, walnut meat, dried fruit, sugar.───湯圓是用糯米粉做皮，由玫瑰花瓣、芝麻、豆醬、棗泥、胡桃肉、干果、糖和食用油做餡，做成的小面球團。
She liked dropping into a kindergarten on Nguyen Du street to see children playing, when she went selling steamed glutinous rice.───當她賣蒸糯米時，她很喜歡到nguyen路上的幼兒園去看孩子們玩。
The half-cooked glutinous rice is then scooped in alternating fashion into the original tray to give it a marble effect of blue and white.───在半熟的糯米，然后挖出交替到原始托盤方式給它一個大理石的影響藍色和白色。
Make glutinous rice flour used in cakes thin and sweet, color BAI Liang, made of steamed rice cakes can be fried, tastes fragrant and sweet.───做年糕所用的糯米粉細而甜，色澤白亮，制成的年糕蒸煮煎都可，吃起來又香又甜。
Since the first night to see full moon people hang out colorful lanterns, eat glutinous rice balls and enjoy the day with their families.───自從第一次看見滿月的夜晚，人們就掛起五彩的燈籠，品嘗糯米飯團，和家人一起分享快樂。
Extremely wet sticky glutinous rice flour, a small group had to hand-pulling the wet surface, extruded into a wafer shape.───濕糯米粉粘性極強，只好用手揪一小團濕面，擠壓成圓片形狀。
The more adventurous eaters should not miss the rich dessert soups, like the red bean puree with sweet glutinous-rice dumplings.───喜歡冒險的食客千萬別錯過豐富的甜品湯類、甜糯米飯、紅豆泥餃子。
Deep-fried glutinous rice cakes Glutinous rice is sweet and its sticky texture makes it easy to mould.
Physicochemical properties of waxy corn flour and glutinous rice flour were studied in this work.
Lvdagunr ( Glutinous Rice Rolls with Sweet Bean Flour):also called Pastry Made of Soybean Flour, is an old Beijing snack.
Put the sauted glutinous rice and chopped pork belly into a teacup.
Rinse the glutinous rice and soak the water for 4 hours.
Add sugar and glutinous rice flour to form dough.
Just add in some water if glutinous rice too dry.
Ingredients:wheat flour, sugar, palm oil, glutinous rice flour, banana powder, corn starch, cocoa powder, milk powder, food color, salt, flavors.
The milk - clotting mechanism of glutinous rice wine was studied.