青年中文curds的意思
curds中文翻譯：
n.[食品]凝乳（原形為curd，但常用復數）
v.使成凝乳（curd的第三人稱單數形式）
Kurds───n.庫爾德人（Kurd的復數）
cards───abbr.卡片自動復制與發行系統（CardAutomatedReproductionandDistributionSystem）；計算機輔助可靠性數據系統（ComputerAidedReliabilityDataSystem）
cords───n.用燈芯絨做的衣物；n.(Cords)人名；(德)科茨
curbs───抑制物；路邊；勒馬繩（curb的名詞復數）；控制；勒住（curb的第三人稱單數）
curd───豆腐
curdy───adj.凝乳狀的，凝結了的；n.(Curdy)（法、美、英）柯迪（人名）
cures───n.治愈；治療法（cure的復數形式）；v.[臨床]治療；消除；改正（cure的第三人稱單數）
curls───n.卷發（curl的復數）；v.弄卷（curl的第三人稱單數形式）
curns───n.谷類；谷物
Little Miss Muffet sat on a tuffet eating some curds and whey.───小瑪菲特小姐坐在矮凳上，吃著凝乳和乳清。
All who remain in the land will eat curds and honey.───在境內所剩的人，都要吃奶油與蜂蜜。
curds (of “curds and whey”) are mostly made of this protein.───乳（凝乳和乳清）的主要是由酪蛋白組成的。
He took curds and milk and the calf he had prepared, set it before then, and waited on then himself under the tree while they ate.───亞伯拉罕拿著乳酪、牛奶，燒好的小牛肉，放在客人面前，并在樹下侍候他們飲食。
You eat the curds, clothe yourselves with the wool and slaughter the choice animals, but you do not take care of the flock.───你們吃脂油，穿羊毛，宰肥壯的，卻不牧養群羊。
The curds (of "curds and whey" ) are mostly made of this protein.───凝乳（凝乳和乳清）的主要是由酪蛋白組成的。
When the mixture begins to boil, the milk will separate into curds and whey . When this has happened, remove it from the heat.───開始沸騰時，牛奶將會分離成凝乳和乳漿，這種情形發生時就關火起鍋。
The jouncing of his camel, the desert heat, and the chemicals in the pouch lining made the milk separate into curds and whey.───駱駝的搖動，沙漠的灼熱，旅袋里層中的化學物質使牛奶離析成凝乳和乳清。
Over medium heat, warm the milk and lemon juice in a stainless-steel pot until the curds separate.───把牛奶和檸檬汁倒進一罐不銹鋼壺里，用中等偏熱的溫度加熱，直到壺里的凝乳分開。
The curds contain casein, fat and minerals.
The curds of two days' cheesemaking are mixed together before being milled and pressed.
As the milk turns sour, it separates into thick curds and watery liquid.
Cuts the jellied milk into tiny, soft curds that weep whey ( KIt'snedaker ).
Below, dim curds of refuse lay clotted about the glass pillars of the Maserati Mall.
Milk can be made into curds.
Pass the curds and whey through cheesecloth or a handkerchief to separate the curds from the whey.
The curds are lifted on to muslin-covered racks and cut through with a knife before they are left to drain.
Some grow into matted filaments and curds, others into thick leathery sheets.