brut的意思

brut中文翻譯：

n.低糖的酒

adj.極干的（尤指香檳酒）；粗糙的；（汽酒）未加糖的

n.（Brut）（美、英、法）布呂特（人名）

相似詞語短語

poids brut───粗重量

brut net───破網

brut history───破碎的歷史

brut chronicle───慢性惡心

brut new───全新的

brut cuvee───棕色的

brut champagne───低甜度香檳

brut weight───粗重

brut cuvee meaning───野蠻的量子意義

雙語使用場景

I see, so this one which is called brut must have been made from grapes grown in a different region?───我明白了。所以這種低糖香檳肯定是由另外一個地區種植的葡萄釀造的。

And when you happen to bring along a bottle of Bollinger Brut rose, as I did recently, the experience is unbeatable.───若你和我最近一樣，恰巧帶了一瓶博林杰產的香檳玫瑰，那種體驗可真是無與倫比的啊。

Pol Roger Brut, Champagne, France.───祿爵干型香檳，，法國香檳產區。

The quality of Luzhou-flavour fermented brut is dependent on regions, raw materials, pits and production techniques.───濃香型發酵原酒的質量因地區、原料、窖池、工藝、技術等差異而相距甚遠。

Brut. Of Champagne- with no added sugar or liqueur. 'Nature' means the same.───干型香檳酒—沒有添加糖分或利口酒，純天然的味道。

From time to time, you might see an Extra Brut or 'no dosage' Champagne, which means it's really, really dry.───你可能經常會看到標有ExtraBrut或“nodosage”的香檳酒，這意味著這種酒非常干。

Most fine Champagnes you will see on shelves are Brut.───我們看到的擺在貨架上的大部分上等香檳就是BRUT類。

And either you're weak or you'll use brut force-feed the truth───并且要么你太軟弱或者你將你將用香檳強行灌輸真理

Effects of Different Crashing Ratio on Fermenting Brut Wine───不同破碎率對發酵原酒的影響

英語使用場景

Tasting Notes Green Point Brut Rose Fresh ripe black cherries, citrus and stone fruit notes dominate the nose, complimented by freshly backed pie crust aromas from 18 months of yeast age.

In the Brut Rose category, California is clearly pulling ahead.

Art brut was work produced by psychiatric patients, criminals and clairvoyants.

The quality of Luzhou-flavour fermented brut is dependent on regions, raw materials, pits and production techniques.

Sentencedict.com is a sentence dictionary, on which you can find good sentences for a large number of words.

This is the top " brut " of the Loire valley very often compared to the best champagne which makes it a very good report about quality and price.

Kraemer Brut Sparkling is a label under Grand Chais de France, founded in 1979, and today turns to be the biggest wine exporter and sparkling wine producer in Europe.

In a word, this Vintage Brut is a very promising wine.

I see, so this one which is called brut must have been made from grapes grown in a different region?