cantonese style的意思
cantonese style中文翻譯:
粵語風格
cantonese food───粵菜
cantonese cuisine───廣東菜,粵菜
cantonese opera───粵劇
style───n.風格;時尚;類型;字體;(植物學)花柱;(動物學)晶桿;vt.設計;稱呼;使合潮流;n.(Style)(英)斯泰爾(人名);vi.設計式樣;用刻刀作裝飾畫
new style───n.新歷
atticism style───格調風格
fresco style───壁畫風格
style pattern───風格模式
paint style───繪畫風格
So, here are a few simple steps to steaming a fish, Cantonese style.───所以,下面介紹一下做粵式蒸魚的一些簡單步驟。
Supposed you feel terribly hungry at 3 am, the most luxury style of eating and drinking must be the Seafood Porridge of Cantonese style.───在凌晨3點饑腸轆轆,最奢華的吃喝想法應該就是粵式海鮮粥了吧。
All of the really funky dishes you hear about like live monkey brains and raw rat babies are Guangdong (Cantonese) style dishes (yue cai).───在廣東,只有你想不到的沒有你吃不到的,就像活生生的猴腦和老鼠的崽都可以用作食材。
The skin of the Cantonese style cake is sweet, soft puffy palatable and filled with heavy stuffing.───廣式糕點的特點是外面的皮甜,餡兒多。
But the Cantonese-style moon cakes, its high in fat content, flour little change in taste will be relatively smaller.───但對廣式月餅來說,其油脂含量高、面粉少,口味變化會相對小些。
The Chinese food can be divided into four styles. They are Beijing style, Cantonese style, Sichuan style, Shanghai style.───中國菜分為四大菜系,它們是北京菜、廣東菜等、四川菜、上海菜。
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