青年中文青年中文

alimentary system的意思

alimentary system中文翻譯:

[解剖]消化系統

相似詞語短語

alimentary───adj.滋養的;食物的

alimentary canals───n.消化道( alimentary canal的名詞復數 );[解剖]消化道

alimentary tract───n.消化道,營養管

alimentary school───飲食學校

system───n.制度,體制;系統;方法

verging system───垂尾系統

system cache───系統緩存

complement system───補體系統;求補系統

justification system───辯護制度

雙語使用場景

Crude fatty materials contain certain substances that are not hydrolyzed in the human alimentary system.───原始脂肪物質含有一定量的不被人類消化系統水解的物質。

ADR were mainly manifested as skin and local lesion, secondary as alimentary system lesion.───ADR臨床表現上,主要是皮膚及其附件損害,其次是消化系統損害。

For the purpose to find the especial influence to respiratory, circulatory, central and alimentary system of DC in general pharmacology.───對一般藥理的研究以期發現對呼吸、循環、中樞、消化系統的特殊影響。

alimentary system: belching, sour regurgitation, abdominal distension, abd. pain, diarrhea, nausea and vomiting.───消化系統:噯氣,返酸,腹脹,腹痛,腹瀉,惡心和嘔吐

Objective To evaluate the CT appearances and diagnostic value of calcific metastases originated from the alimentary system mucous carcinoma.───目的探討源自消化系統黏液癌鈣化性轉移瘤的CT表現及診斷價值。

Diagnostic Value of the Combined Assay of Tumor Mark in Serum and Ascitic Fluid to Alimentary System Malignant Neoplasm───聯合檢測血清與腹水腫瘤標志物對消化系惡性腫瘤的診斷價值

Diagnostic Value of Combined Determination of Tumor Marks in Ascitic Fluid for Alimentary System Malignant Neoplasm───腹水癌胚抗原、糖鏈抗原、鐵蛋白檢測對消化系腫瘤的診斷價值

The diagnostic significance of determination of tumor markers in alimentary system───腫瘤標記物聯合檢測診斷消化系腫瘤的意義

英語使用場景

Objective To evaluate the CT appearances and diagnostic value of calcific metastases originated from the alimentary system mucous carcinoma.

Conclusion: The malignant tumors of alimentary system are easy to have calcific metastases, the CT scanning plays an important role in diagnosing the calcific metastases.

Including: Locomotor system, alimentary system, respiratory system, urinary system, reproductive system, circulatory system, sense organs, nervous system and endocrine system.

Crude fatty materials contain certain substances that are not hydrolyzed in the human alimentary system.