braised food的意思
braised food中文翻譯:
鹵味
braised───v.用文火燉(braise的過去分詞);adj.燉熟的;燜熟的;用文火燉到全熟的
braised chicken───n.紅燒雞; 燜雞
braised beef───燜牛肉;燉牛肉;燴牛肉
braised mutton───n.香燜羊肉
braised rice───燴飯
braised pork───扣肉
braised cabbage───紅燒元菜
braised short ribs───紅燒排骨
braised red cabbage───燴紅卷心菜;燴紅椰菜
Braised prawns, fruit salads, and sea food and so on.───油燜大蝦、水果沙拉、海鮮等等。
noodles have white color and tender taste. Among them, the rice noodles with braised food are the most famous for its special taste.───米粉潔白、細嫩,其中鹵味米粉風味獨特,最為有名。
Because of the differences in seasonings and cooking methods, it can be classified as rice noodles with braised food, rice noodles with lettuce and rice noodles with beef brisket.───由于作料和烹調方法不同,桂林米粉大致分為鹵味米粉、生菜米粉和牛腩米粉。
Rice noodles have white color and tender taste. Among them, the rice noodles with braised food are the most famous for its special taste.───米粉潔白、細嫩,其中鹵味米粉風味獨特,最為有名。
The restaurant focuses on cooking roast food and hot pot as well as other Korean fried, stew, braised food.───本店的菜肴以燒烤和火鍋為主導,以其他煎、炸、燉、拌的傳統風味韓國美食輔之。
Stewed , boiled , steamed, stir- fried, smoked food and braised food with soy source are Chinese usual dishes .───燉、煮、蒸、炒、薰和紅燒的食品是中國人的常用菜肴。
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