braised meat的意思
braised meat中文翻譯:
燜肉
燉肉
braised meat stew───燉肉
braised───v.用文火燉(braise的過去分詞);adj.燉熟的;燜熟的;用文火燉到全熟的
braised chicken───n.紅燒雞; 燜雞
braised beef───燜牛肉;燉牛肉;燴牛肉
braised mutton───n.香燜羊肉
braised rice───燴飯
braised pork───扣肉
braised cabbage───紅燒元菜
meat───n.肉,肉類(食用)
The best-known Chinese-style burger perhaps is Roujiamo — shredded braised meat stuffed in baked leavened bread.───最有名的中國風漢堡或許是肉夾饃——烘烤過的白吉饃里塞滿了切碎的燉肉。
Other make-ahead meat meals that Frankel prepares include braised short ribs and a slow-cooker lamb tagine served with sweet potato latkes.───Frankel準備的其他肉食還有小火燉牛小排和羊肉燉鍋,搭配甘薯餅。
Chilli fish head, MAO 's style braised meat, Fried shrimp, griddle cooked bone, beer duck amuse guests in Shanghai.───椒魚頭,毛式紅燒肉,串燒炒蝦,干鍋脆骨,將軍啤酒鴨,在整個上海是很讓客人喜歡。
Braised meat stew dried vegetables burned baotou wei , steaming glutinous rice cakes to taste victory.───干菜燜肉講究燜燒入味,蒸制酥糯,以味取勝。
Thus, patients with cold, fever, infectious illness and other chronic liver diseases should have little braised meat.───所以,患有感冒、發燒、炎性疾病和慢性肝病者應少食鹵肉。
Application Research of Apple Polyphenols in the Freshkeeping of Braised Meat───蘋果多酚在鹵肉保鮮中的應用研究
Braised meat with vegetables & wine───百菜酒燜肉
Game , Roasted meat, Stewed and braised meat, Hard cheese.
To cook the dish red - braised meat , we should use side pork.
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