juiciness的意思
juiciness中文翻譯:
n.多汁,多汁性
iciness───n.冰冷,如冰;冰冷的性質
juiceless───無汁的;少汁液的
juiciest───多汁的(juicy的最高級)
jumpiness───n.易變;跳動
junkiness───垃圾
priciness───價格
spiciness───n.香馥;富于香料;辛辣
bounciness───反彈力;活力
airiness───n.通風;空虛;微妙
Juiciness increases flavour, helps soften meat - making it easier to chew, and stimulates saliva production in the mouth.───汁可增強肉質風味,可使肉柔軟-易于咀嚼,刺激口腔內唾液的產生。
Meat aging can increase water retention and therefore increases juiciness.───肉的老化可提高保水性,因而增強多汁性。
Marbling has a beneficial effect on juiciness and flavour of meat.───大理石紋對肉質的多汁性和風味具有益影響。
Juiciness depends on the amount of water retained in a cooked meat product.───多汁性取決于在烹制過程中肉類所含的水分。
Juiciness increases flavour, helps soften meat - making it easier to chew, and stimulates saliva production in the mouth.───多汁可增強肉質風味,可使肉柔軟-易于咀嚼,刺激口腔內唾液的產生。
Water retention and lipid content determine juiciness.───保水性和脂質含量決定著肉質的多汁性。
When cooked, this meat lacks the juiciness of normal meat.───被烹飪時,這些肉缺乏正常豬肉的汁液。