青年中文pasteurize的意思
pasteurize中文翻譯：
vt.用巴氏法滅菌；對…進行加熱殺菌
pasteurized───adj.巴氏消毒的
pasteurizer───n.[醫]巴氏消毒器
pasteurizes───vt.用巴氏法滅菌；對…進行加熱殺菌
pasteurise───v.用巴氏殺菌法（對牛奶、啤酒等）消毒（等于pasteurize）
pasteurizers───n.[醫]巴氏消毒器
pasteurised───巴氏消毒的（pasteurise的過去式和過去分詞）
pasteuriser───巴氏桿菌
pasteurises───v.用巴氏殺菌法（對牛奶、啤酒等）消毒（等于pasteurize）
pasteurism───n.巴氏滅菌法；巴氏狂犬病預防接種法
Additionally, donor milk Banks pasteurize all milk prior to distribution and check it for bacterial content.───另外，母乳銀行在分發母乳之前會對所有母乳進行巴氏消毒，檢查細菌情況。
Such heating can not only improve the feed's handling characteristics, but also may pasteurize it.───加熱不但能夠提高料液的操作性，而且可以對其進行殺菌。
Antibiotic and pasteurize can be used against infection.───抗菌素和高溫消毒可以永來防止感染。
To ensure that they do not go bad in several months, they pasteurize or, to put it simple, boil them.───為確保水果制品在以后的數月內不會變質，工作人員需要對它們進行巴氏消毒或者直接煮沸。
These nonprofit operations collect milk from donors and process and pasteurize it to meet certain quality and safety standards.───這些非營利組織從捐獻者處獲取母乳，并對其進行處理和消毒，以使其達到相關質量和安全的標準。
Additionally, donor milk banks pasteurize all milk prior to distribution and check it for bacterial content.───另外，母乳銀行在分發母乳之前會對所有母乳進行巴氏消毒，檢查細菌情況。
In his early research Pasteur worked helping to innovate the fermentation process to develop a way to pasteurize and kill germs.───他早期的研究工作對創新發酵過程和發明巴氏法滅菌法起了一定作用。
It is churned from pasteurized specially cultured sweet or sour cream of about 33 percent milk fat content.
Unless pasteurized, a cheese continues to ripen in transit, in storage, and in the refrigerator.
The flavor is different from that of pasteurized milk and this may mean that time will be required for consumer acceptance.
The government is telling people to drink only pasteurized milk.
Cultured buttes-milk is pasteurized skim milk or low-fat milk that has been soured by lactic acid producing bacteria or other similar culture.
Ordinary pasteurized milk is heated to 154 degrees for 15 seconds.
Practically all domestic cheeses are made with pasteurized milk.
All commercial milk is pasteurized.
Concentrated milk is prepared from pasteurized milk; the removal of water reduces volume to about one third.