青年中文青年中文

nutritive value的意思

nutritive value中文翻譯:

營養價值;營養值

相似詞語短語

nutritive───n.營養物;adj.有營養的;滋養的;有營養成份的;與營養有關的

nutritive solutions───營養液

nutritive essence───營養精華

value───n.值;價值;價格;重要性;確切涵義;vt.評價;重視;估價

shock value───沖擊值

commuted value───折合額,換算價值;折算價值

tricuspid value───三尖瓣值

food value───食物營養價值;n.食品營養價值

predictive value───預測價值;前兆價值

雙語使用場景

Corn germ protein has high nutritive value.───玉米胚蛋白具有較高的營養價值。

milky tea has high nutritive value, various flavors and has the efficacy of clearing heat and detoxicating and reliving summer heat and water retention.───奶茶營養價值高、口味多樣,并具有清熱解毒、消暑利水的功效。

Coconut milk has little nutritive value.───椰子汁沒什么營養價值。

It had high nutritive value with more microelements and vitamins and it was a kind of good stock food.───三是其營養價值豐富,微量元素和維生素含量較高,是優質的粗飼料。

The product, with high protein of high nutritive value free of toxicity and smell, can be used for animal feed, and in the food industry.───其產品為無*無臭的富含高營養價值的高蛋白質,可廣泛用于動物飼料和人類食品工業,成為發展蠶絲工業的新途徑。

Generally, nutritive value of 500g sunflower seed oil is equivalent to that of 2 kg common salad oil.───通常500克葵花籽油的營養價值相當于2公斤普通色拉油。

Ha mi red date is one of the Xinjiang's local products, which has extremely high nutritive value.───哈密冬棗是新疆特產之一,具有極高的營養價值;

We define quality by evaluating the ingredients, freshness, safety, taste, nutritive value and appearance of all of the products.───我們是通過評估產品的成份、新鮮度、安全度、味道、營養價值和所有產品的外觀來定義產品的質量的。

During its long descent, this organic matter may be eaten, excreted, and decomposed, drastically reducing its nutritive value.───在下降的過程中,這些有機物質可能會被吃掉、排出和分解,這樣一來其營養價值就大大的降低了。

英語使用場景

It has psychological as well as nutritive value to us.

Coconut milk has little nutritive value.

Results:That nutritive value of the Glycine max leaf's protein was similar to isolated soy protein, Conclusion:Extracting leaf's protein may be an important path for source of food protein.

The food, although mainly low in nutritive value, unappetizing and depressingly monotonous, was at least adequate in quantity.

Now the nutritive value of the forage is reduced.

This paper mainly summarized the nutritive value and healthy function of Lentinus edodes, and introduced a series of developmental techniques of its product.

This will decrease the nutritive value and the taste and colour will also change.

In this paper the nutritive value and adverse effect of gossypol on animals were presented, and research progress in cottonseed Meal detoxification and related problems was reviewed.

The nutritive value of wild grasses from 31 sortal leguminous and 75 sortal gramineous in Guizhou was evaluated preliminarily by applying grey-related method.