青年中文青年中文

lactis的意思

lactis中文翻譯:

乳酸菌

相似詞語短語

different places───不同處;異地

fallacy of ambiguity───含混謬誤

insurance marketplace───保險市場

dirty place───骯臟的地方

interlacing crt───交錯crt

philanthropist wallace crossword───慈善家華萊士縱橫填字游戲

blackest cat───最黑的貓

introduces lace───引入蕾絲

complacency in recovery───恢復中的自滿

placed for───放置

雙語使用場景

organism Lactococcus lactis subsp, diacetilactis converts milk citrate to diacetyl.───乳鏈球菌丁二酮亞種能將乳中的檸檬酸鹽轉化成丁二酮。

is a natural food preservative produced by certain strains of Streptococcus lactis.───是由乳酸鏈球菌產生的一種天然食品防腐劑。

The applications have the advantages of developing a new application field for the bifidobacterium lactis.───這一應用的優點表現在開拓了一個乳雙歧桿菌應用新領域。

The applications have the advantages of exploring new medical use and developing a new application field for the bifidobacterium lactis.───其優點表現在:對乳雙歧桿菌發掘了新的醫療用途,開拓了一個新的應用領域。

The invention relates to a method for producing nisin by using yeast to control lactococcus lactis fermenting acidity.───本發明是一種應用酵母控制乳酸乳球菌發酵酸度生產乳酸鏈球菌素的方法。

Lactobacillus spp. , Streptococcus lactis.───例如,乳酸菌,乳鏈球菌。

The invention relates to a domestication method of lactococcus lactis which has the capacity of conversing urea.───本發明涉及具有轉化尿素能力的乳酸乳球菌的馴化方法。

Nisin is a natural food preservative produced by certain strains of Streptococcus lactis.───乳鏈菌肽是某些乳酸鏈球菌產生的一種天然食品防腐劑。

The invention relates to application of bifidobacterium lactis.───本發明涉及乳雙歧桿菌應用。

英語使用場景

Nisin is a natural food preservative produced by certain strains of Streptococcus lactis.

Objective To isolate and identify nisin resistance determinant (NSR) gene from Lactococcus lactis.

The invention relates to a method for producing nisin by using yeast to control lactococcus lactis fermenting acidity.

The isolation of these mutants would provide a useful auxotrophic marker to facilitate the development of an efficient host-vector system in K. lactis.

Nisin is an antibacterial multipeptide produced by certain strain of Lactococcus lactis.

By culture on skimmed milk medium, Gram's method and microscopy, the five strains were initially identified as Lactococcus lactis.