青年中文lipids的意思
lipids中文翻譯：
n.脂肪，油脂；[生化]脂類（lipid的復數）
fats lipids───脂肪和脂類
emulsifies lipids───乳化脂類
apolar lipids───非極性脂質
sugars are lipids───糖是脂類
But are lipids toxic?───不過，脂質真的有毒嗎？
Archaean cell walls lack murein, and their lipids have ether links rather than ester links.───細胞壁缺乏胞壁質，其連接是醚連接而不是酯連接。
Biological lipids originate from ketoacyl and isoprene groups.───生物脂質來源于酮脂酰和異戊二烯基團。
Nancy was allowed to have a mild stroke in 2005 to force her to get on numerous pills for blood pressure, blood lipids, and diabetes.───南希被允許在2005年擁有一個輕度中風來使她吃大量的治療血壓，血脂和糖尿病的藥。
The widely different degrees of extractability of the plant membrane lipids indicate the heterogeneous nature of membrane structure .───植物膜類脂的可抽提性的程度有很大差異，這表明了膜結構的異質性。
In one with broken receptors, a mere 6% is enough to overload other tissues to the point where lipids would be toxic.───但是在受體受損的老鼠體中，哪怕飲食中的脂肪含量只有6%，也足夠使其他組織中的脂質多到產生毒性。
Allowing the yeast access to oxygen at the beginning of fermentation during the growth phase helps the yeast produce its own lipids.───允許使用氧氣酵母菌發酵期間在開始階段，有利于酵母生長產生自身血脂。
We found a decreasing effect on post-load insulin and no clinically relevant effects on lipids or body weight.───我們發現其可降低負荷胰島素.但對血脂和體重未見臨床相關的作用。
Described herein are the methods that will be applied to lipids into the next decade and hopefully beyond.───描述此中在那些方法，以致于那把類脂被用于到下十年那里將和充滿希望在以外。
Lipids with high PUFAs content are susceptible to oxidation and it is reported that the oxidation of an unsaturated substrate in aqueous solution is different from that in bulk oil.
Safety parameters including blood lipids, inflammatory and diabetogenic markers remained within the normal range.
Ceramides - a major component of lipids.
All other lipids were purchased from Sigma Chemical Co.
Alcohol intake, serum lipids and obesity Alcohol may have several effects on serum lipids.
The bile acids serve as a vehicle for cholesterol excretion and aid in the digestion of dietary lipids.
These drugs may also adversely affect serum lipids and lipoproteins.
TG enzyme can process lipids and liposoluble substance, forming thermostable and waterproof membrane, extending food storage period.
In addition, the metabolism of lipids and oligosaccharide(e. g. fucose) is affected by high-temperature.